Last edited by Shaktizil
Wednesday, August 18, 2021 | History

2 edition of Key-communicators of agricultural innovations found in the catalog.

Key-communicators of agricultural innovations

Yogendra Pal Singh

Key-communicators of agricultural innovations

  • 191 Want to read
  • 15 Currently reading

Published by Satish Book Enterprise in Agra .
Written in

    Places:
  • India,
  • Uttar Pradesh.
    • Subjects:
    • Agricultural innovations -- India -- Uttar Pradesh.,
    • Communication in agriculture -- India -- Uttar Pradesh.

    • Edition Notes

      Statement[by] Y. P. Singh. Pref.: H. F. Lionberger. Foreword: R. N. Saksena.
      Classifications
      LC ClassificationsS494.5.I5 S56 1973
      The Physical Object
      Paginationxv, 204 p.
      Number of Pages204
      ID Numbers
      Open LibraryOL5033111M
      LC Control Number73903061


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Key-communicators of agricultural innovations by Yogendra Pal Singh Download PDF EPUB FB2

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technology innovations on agricultural development, as these are the critical drivers for changes in any form of agriculture. Chapters consists of emerging and. 7 Key steps in designing, implementing and managing networkspartnerships 2 Developing an institutional structure of agricultural innovation system 3.

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seed systems) to enhance development. In this. paper, the level of adoption of innovations and the factors associated with innovation are analyzed in 94 Mexican agricultural and industrial.

family. Key to success is innovation defi ned here as a new product, process, service or management approach that is adopted at a signifi cant scale (Pyburn and Woodhill. A multi-stakeholder approach to agricultural innovation Amongst the various innovations in agricultural systems currently being practiced across regions, a stand.

agriculture. Their stories are a testimony of how young people are already contributing to transforming agricultural value chains through their innovations. They. Yet it is diffusion rather than invention or innovation that ultimately determines the pace of economic growth and the rate of change of productivity.

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Through the use of high-tech agricultural innovations, farmers today are better equipped to produce greater quantities of food from smaller and less hospitable plots .